Some days it doesn't bother me when others eat the gluten filled food I'd love to eat but then other times it really bothers me. Is it that way with you too? Then on the other hand, it also gets very tiring always have to in a sense packing up your kitchen to go to functions. Not to mention, by the time you pack your meal and travel, when it comes time to eat it, it's far from as good as fresh from the oven...just like take out! Lately, I've stated to eat before going or leaving when it's time to eat to head home to eat or grab a safe bite out to eat on the way home, and taking a snack to eat there. Truly, it just all depends on the day!
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1.) I wish non-GF respected someone GF 100% and put themselves in our shoes...basically treat others how you would like to be treated.
Please comment below or on the Facebook post on my Pittsburgh Celiac Page.